Worldwide, there are plants known as psychoactive plants that naturally contain psychedelic active components. They have a high concentration of neuroprotective substances that can interact with the nervous system to produce psychedelic effects. Despite these plants' hazardous potential, recreational use of them is on the rise because of their psychoactive properties. Early neuroscience studies relied heavily on psychoactive plants and plant natural products (NPs), and both recreational and hazardous NPs have contributed significantly to the understanding of almost all neurotransmitter systems. Worldwide, there are many plants that contain psychoactive properties, and people have been using them for ages. Psychoactive plant compounds may significantly alter how people perceive the world.
1. Sci Rep. 2024 Nov 4;14(1):26600. doi: 10.1038/s41598-024-76247-7. Author Correction: Myricitrin Alleviates Oxidative Stress-induced Inflammation and Apoptosis and Protects Mice against Diabetic Cardiomyopathy. Zhang B(1)(2)(3)(4), Shen Q(5), Chen Y(6), Pan R(1), Kuang S(7), Liu G(8), Sun G(9)(10)(11)(12), Sun X(13)(14)(15)(16). Author information: (1)Institute of Medicinal Plant Development, Peking Union Medical College and Chinese Academy of Medical Sciences, Beijing, 100193, China. (2)Key Laboratory of Bioactive Substances and Resources Utilization of Chinese Herbal Medicine, Ministry of Education, Beijing, 100193, China. (3)Beijing Key Laboratory of Innovative Drug Discovery of Traditional Chinese Medicine (Natural Medicine) and Translational Medicine, Beijing, 100193, China. (4)Key Laboratoryof efficacy evaluation of Chinese Medicine against glyeolipid metabolism disorder disease, State Administration of Traditional Chinese Medicine, Beijing, 100193, China. (5)Center of Research and Development on Life Sciences and Environmental Sciences, Harbin University of Commerce, Harbin, 150076, China. (6)School of Life Science, Beijing Institute of Technology, Beijing, 100081, China. (7)Department of Animal Sciences, Purdue University, West Lafayette, IN, 47907, USA. (8)School of Life Science, Beijing Institute of Technology, Beijing, 100081, China. gyliu@bit.edu.cn. (9)Institute of Medicinal Plant Development, Peking Union Medical College and Chinese Academy of Medical Sciences, Beijing, 100193, China. sunguibo@126.com. (10)Key Laboratory of Bioactive Substances and Resources Utilization of Chinese Herbal Medicine, Ministry of Education, Beijing, 100193, China. sunguibo@126.com. (11)Beijing Key Laboratory of Innovative Drug Discovery of Traditional Chinese Medicine (Natural Medicine) and Translational Medicine, Beijing, 100193, China. sunguibo@126.com. (12)Key Laboratoryof efficacy evaluation of Chinese Medicine against glyeolipid metabolism disorder disease, State Administration of Traditional Chinese Medicine, Beijing, 100193, China. sunguibo@126.com. (13)Institute of Medicinal Plant Development, Peking Union Medical College and Chinese Academy of Medical Sciences, Beijing, 100193, China. sun_xiaobo163@163.com. (14)Key Laboratory of Bioactive Substances and Resources Utilization of Chinese Herbal Medicine, Ministry of Education, Beijing, 100193, China. sun_xiaobo163@163.com. (15)Beijing Key Laboratory of Innovative Drug Discovery of Traditional Chinese Medicine (Natural Medicine) and Translational Medicine, Beijing, 100193, China. sun_xiaobo163@163.com. (16)Key Laboratoryof efficacy evaluation of Chinese Medicine against glyeolipid metabolism disorder disease, State Administration of Traditional Chinese Medicine, Beijing, 100193, China. sun_xiaobo163@163.com. Erratum for Sci Rep. 2017 Mar 13;7:44239. doi: 10.1038/srep44239. DOI: 10.1038/s41598-024-76247-7 PMCID: PMC11535346 PMID: 39496652 2. J Nat Med. 2024 Oct 29. doi: 10.1007/s11418-024-01856-5. Online ahead of print. Exploring the inhibitory activity and mechanism on lipid production in 3T3-L1 cells by hot water extract derived from Acacia confusa flowers. Tsao NW(1), Cheng JY(2), Wang SY(3)(4)(5). Author information: (1)Department of Forestry, National Chung-Hsing University, 250 Kuo-Kuang Road, Taichung, 402, Taiwan. (2)Program in Special Crop and Metabolome, Academy of Circle Economy, National Chung Hsing University, Nantou, 540, Taiwan. (3)Department of Forestry, National Chung-Hsing University, 250 Kuo-Kuang Road, Taichung, 402, Taiwan. taiwanfir@dragon.nchu.edu.tw. (4)Program in Special Crop and Metabolome, Academy of Circle Economy, National Chung Hsing University, Nantou, 540, Taiwan. taiwanfir@dragon.nchu.edu.tw. (5)Agricultural Biotechnology Research Center, Academia Sinica, Taipei, 108, Taiwan. taiwanfir@dragon.nchu.edu.tw. Acacia confusa Merr. (Fabaceae) (A. confusa) is a native tree species of Taiwan, commonly found in the low-altitude mountains and hilly areas of the Hengchun Peninsula. This evergreen, perennial, and large-sized tree was the focus of a study that employed various chromatographic and spectroscopic methods to analyze the hot water extract of its flowers. The analysis revealed that the major components of the extract were myricitrin, quercitrin, europetin-3-O-rhamnoside, and chalconaringenin-2'-xyloside, with respective concentrations of approximately 0.22, 0.02, 0.26, and 0.10 mg/g of the flowers. Subsequent cell assays were conducted to assess the inhibitory effect of the extract on lipid synthesis in fat cells. Oil Red O staining results indicated that the extract significantly suppressed fatty acid accumulation in 3T3-L1 cells, with the most pronounced effect observed at a concentration of 180 μg/ml. Furthermore, the hot water extract of A. confusa flowers was found to increase the phosphorylation of AMP-activated protein kinase (AMPK), decrease the phosphorylation of cAMP response element-binding protein (CREB), and reduce the expression of glucocorticoid receptor (GR) protein. This, in turn, inhibited the expression of downstream transcription factors such as CCAT/ehancer binding proteins α (C/EBPα), CCAT/ehancer binding proteins β (C/EBPβ), CCAT/ehancer binding proteins δ (C/EBPδ), peroxisome proliferation-actived receptor γ (PPARγ), and sterol regulatory element binding proteins-1 (SREBP-1). Consequently, the expression of lipid synthesis-related proteins acetyl-CoA carboxylase (ACC), fatty acid synthase (FAS), and fatty acid translocase (CD36) was reduced, ultimately inhibiting lipid generation. Therefore, the hot water extract of A. confusa flowers shows potential for development as a weight-loss tea. © 2024. The Author(s) under exclusive licence to The Japanese Society of Pharmacognosy. DOI: 10.1007/s11418-024-01856-5 PMID: 39470961 3. Molecules. 2024 Oct 11;29(20):4800. doi: 10.3390/molecules29204800. Methanol Extract of Thottea siliquosa (Lam.) Ding Hou Leaves Inhibits Carrageenan- and Formalin-Induced Paw Edema in Mice. Renny A(1), Sidhic J(2), Tom A(1), Kuttithodi AM(1), Job JT(1), Rajagopal R(3), Alfarhan A(3), Narayanankutty A(1). Author information: (1)Division of Cell and Molecular Biology, PG & Research Department of Zoology, St. Joseph's College (Autonomous), Calicut (Affiliated to University of Calicut) 673008, India. (2)Phytochemistry and Pharmacology Division, PG & Research Department of Botany, St. Joseph's College (Autonomous), Calicut 673008, India. (3)Department of Botany and Microbiology, College of Science, King Saud University, P.O. Box 2455, Riyadh 11451, Saudi Arabia. Inflammation is a physiological condition that when unattended causes serious health concerns over the long term. Several phytocompounds have emerged as promising sources of anti-inflammatory agents. Thottea siliquosa is a traditional medicine for inflammatory and toxicity insults; however, this has not been scientifically confirmed. The purpose of this study is to evaluate the anti-inflammatory properties of T. siliquosa methanol leaf extract in a mouse model. This study investigates the anti-inflammatory activities of a plant extract obtained from leaves of T. siliquosa (TSE) with a focus on carrageenan- and formalin-induced paw oedema in mice. The extract's efficacy was assessed using well-established inflammation models, and the results showed a considerable reduction in paw edema in both cases. In the case of carrageenan model TSE at 50 mg/kg showed a 53.0 ± 2.5% reduction in edema, while those treated with TSM at 100 mg/kg exhibited a 60.0 ± 1.8% reduction (p < 0.01). In the case of a formalin model when a higher dose of TSE (100 mg/kg) was given, paw thickness decreased by 47.04 ± 1.9% on the fifth day and by 64.72 ± 2.2% on the tenth day. LC-MS analysis reported the presence of gallic acid, quinic acid, quercetin, clitorin, myricitrin, retronecine, batatasin II, gingerol, and coumaric acid in the extract. Overall, this study confirms that T. siliquosa extract exerts anti-inflammatory effects in animals and is possibly mediated through the combined effects of these phytochemicals. DOI: 10.3390/molecules29204800 PMCID: PMC11510445 PMID: 39459169 [Indexed for MEDLINE] Conflict of interest statement: The authors declare no conflicts of interest. 4. Biochem Biophys Res Commun. 2024 Nov 19;734:150771. doi: 10.1016/j.bbrc.2024.150771. Epub 2024 Sep 30. Myricetin and myricitrin indirectly and directly increases uncoupling protein-1 mRNA expression in C3H10T1/2 beige adipocytes. Takahashi H(1), Morimoto H(1), Tanaka M(1), Inoue H(1), Goto T(2), Kawada T(2), Uehara M(1), Takahashi N(3). Author information: (1)Laboratory of Physiology and Metabolism, Department of Nutritional Science and Food Safety, Faculty of Applied Bioscience, Tokyo University of Agriculture, Tokyo, Japan. (2)Division of Food Science and Biotechnology, Graduate School of Agriculture, Kyoto University, Kyoto, Japan. (3)Laboratory of Physiology and Metabolism, Department of Nutritional Science and Food Safety, Faculty of Applied Bioscience, Tokyo University of Agriculture, Tokyo, Japan. Electronic address: nt204885@nodai.ac.jp. In thermogenic brown and beige adipocytes, the proton gradient formed by energy derived from nutrients such as lipids and carbohydrates is consumed by uncoupling protein-1 (UCP-1), resulting in thermogenesis without ATP production in the mitochondria. Accordingly, increased UCP-1 expression represents a crucial aspect of dietary management for individuals with overweight and obesity. Myricetin and its glycoside, myricitrin, are food-derived flavonoids that possess various beneficial effects. This is the first study to examine the effects of myricetin and myricitrin on the inflammation-inhibited expression of Ucp-1 using a modified cell-based assay with conditioned medium (CM). The CM derived from lipopolysaccharide (LPS)-activated RAW264.7 macrophages was observed to inhibit the Ucp-1 expression induced by adrenergic stimulation in 10T1/2 adipocytes. Conversely, the CM derived from activated macrophages treated with myricetin or myricitrin reversed this inhibition of Ucp-1 expression. Subsequently, the direct effects of both the compounds on basal and adrenaline-induced expression of Ucp-1 were investigated. In contrast to a previous report, myricetin and myricitrin did not increase the basal Ucp-1 mRNA expression in 10T1/2 adipocytes when treated during the differentiation-promoting period. However, we have found for the first time that both compounds enhanced the adrenergic sensitivity of 10T1/2 adipocytes when treated during the differentiation-inducing period. These results indicate that myricetin and myricitrin have indirect effects on inflammation-induced suppression and direct effects on adrenergic sensitivity, suggesting a novel mechanism that both compounds increase Ucp-1 expression in vivo by both indirect and direct effects, rather than by affecting basal expression. Copyright © 2024 Elsevier Inc. All rights reserved. DOI: 10.1016/j.bbrc.2024.150771 PMID: 39369543 [Indexed for MEDLINE] Conflict of interest statement: Declaration of competing interest The authors declare no financial or personal relationships that may be considered potential competing interests. 5. Chem Biodivers. 2024 Sep 24:e202402139. doi: 10.1002/cbdv.202402139. Online ahead of print. Phytochemical Investigation of an Ostrya carpinifolia L. Extract: an Effective Anti-Pollution Cosmetic Active Ingredient. Trinel M(1), Dubois C(1), Burger P(2), Plainfossé H(3), Azoulay S(4), Verger-Dubois G(5), Fernandez X(6). Author information: (1)Institut de Chimie de Nice, MVBV, 28 avenue valrose, 06100, Nice, FRANCE. (2)Nissactive, r&d, Espace Jacques-Louis Lions, 4 traverse Dupont, 06130, GRASSE, FRANCE. (3)Nissactive, R&D, Espace Jacques-Louis Lions, 4 traverse Dupont, 06130, Nice, FRANCE. (4)Institut de Chimie de Nice, chimie, 28 avenue valrose, 06100, Nice, FRANCE. (5)Nissactive, PDG, Espace Jacques-Louis Lions, 4 traverse Dupont, 06130, Nice, FRANCE. (6)Institut de Chimie de Nice, MVBV, 28 avenue Valrose, 06108, Nice, FRANCE. Ostrya carpinifolia L., a member of the Betulaceae family, is a tree endemic to the Mediterranean basin that is well known for the hardness of its wood. In this study, we assess the anti-pollution activities of a hydroalcoholic extract of O. carpinifolia twigs using several judiciously selected in vitro cosmetic bioassays. The extract's capacity to counteract excessive production of reactive oxygen species following a cutaneous exposure to atmospheric pollution was evaluated using a combination of several antioxidant assays: DPPH, FRAP and β-carotene bleaching assays. These antioxidant assays were complemented by anti-elastase, anti-collagenase, anti-hyaluronidase and anti-lipoxygenase assays to evaluate the capacity of the extract to preserve the integrity of the skin. The hydroalcoholic extract of O. carpinifolia demonstrates intriguing biological antioxidant activities, with approximately 50% inhibition observed in DPPH and β-carotene assays. Furthermore, its anti-lipoxygenase, anti-hyaluronidase, and anti-collagenase activities are noteworthy, exceeding 50% inhibition. The two major compounds of O. carpinifolia ethanolic extract were isolated and identified as myricitrin (1) and quercitrin (2). Myricitrin and quercitrin exhibit antioxidant and anti-hyaluronidase properties; we explored the correlation of these properties with the activity of the crude hydroalcoholic extract. Notably, these compounds have not been previously described in the Ostrya genus. © 2024 Wiley‐VCH GmbH. DOI: 10.1002/cbdv.202402139 PMID: 39316583