<Home — Psychoactive Plant Database



  Psychoactive Plant Database - Neuroactive Phytochemical Collection





Worldwide, there are plants known as psychoactive plants that naturally contain psychedelic active components. They have a high concentration of neuroprotective substances that can interact with the nervous system to produce psychedelic effects. Despite these plants' hazardous potential, recreational use of them is on the rise because of their psychoactive properties. Early neuroscience studies relied heavily on psychoactive plants and plant natural products (NPs), and both recreational and hazardous NPs have contributed significantly to the understanding of almost all neurotransmitter systems. Worldwide, there are many plants that contain psychoactive properties, and people have been using them for ages. Psychoactive plant compounds may significantly alter how people perceive the world.

 

 

1. Chembiochem. 2024 Oct 14:e202400672. doi: 10.1002/cbic.202400672. Online ahead of print. Determinants of Product Outcome in Two Sesquiterpene Synthases from the Thermotolerant Bacterium Rubrobacter radiotolerans. Scrutton N(1), Whitehead JN(2), Leferink NGH(2), Hay S(2). Author information: (1)Manchester Institute of Biotechnology, Faculty fo Life Sciences, 131 Princess Street, M1 7DN, Manchester, UNITED KINGDOM OF GREAT BRITAIN AND NORTHERN IRELAND. (2)The University of Manchester, Chemistry, M1 7DN, UNITED KINGDOM OF GREAT BRITAIN AND NORTHERN IRELAND. Rubrobacter radiotolerans nerolidol synthase (NerS) and trans-α-bergamotene synthase (BerS) are among the first terpene synthases (TSs) discovered from thermotolerant bacteria, and, despite sharing the same substrate, make terpenoid products with different carbon scaffolds. Here, the potential thermostability of NerS and BerS was investigated, and NerS was found to retain activity up to 55 °C. A library of 22 NerS and BerS variants was designed to probe the differing reaction mechanisms of NerS and BerS, including residues putatively involved in substrate sequestration, cation-π stabilisation of reactive intermediates, and shaping of the active site contour. Two BerS variants showed improved in vivo titres vs the WT enzyme, and also yielded different ratios of the related sesquiterpenoids (E)-β-farnesene and trans-α-bergamotene. BerS-L86F was proposed to encourage substrate isomerisation by cation-π stabilisation of the first cationic intermediate, resulting in a greater proportion of trans-α-bergamotene. By contrast, BerS-S82L significantly preferred (E)-β-farnesene formation, attributed to steric blocking of the isomerisation step, consistent with what has been observed in several plant TSs. Our work highlights the importance of isomerisation as a key determinant of product outcome in TSs, and shows how a combined computational and experimental approach can characterise TSs and variants with improved and altered functionality. © 2024 Wiley‐VCH GmbH. DOI: 10.1002/cbic.202400672 PMID: 39400489 2. Antibiotics (Basel). 2024 May 28;13(6):499. doi: 10.3390/antibiotics13060499. Combination of Chromatographic Analysis and Chemometric Methods with Bioactivity Evaluation of the Antibacterial Properties of Helichrysum italicum Essential Oil. Zeremski T(1), Šovljanski O(2), Vukić V(2), Lončar B(2), Rat M(3), Perković Vukčević N(4)(5), Aćimović M(1), Pezo L(6). Author information: (1)Institute of Field and Vegetable Crops, 21000 Novi Sad, Serbia. (2)Faculty of Technology, University of Novi Sad, 21000 Novi Sad, Serbia. (3)Faculty of Sciences, University of Novi Sad, 21000 Novi Sad, Serbia. (4)National Poison Control Centre, Military Medical Academy, 11000 Belgrade, Serbia. (5)Faculty of Medicine of the Military Medical Academy, University of Defense, 11042 Belgrade, Serbia. (6)Institute of General and Physical Chemistry, University of Belgrade, 11158 Belgrade, Serbia. Helichrysum italicum (immortelle) essential oil is one of the most popular essential oils worldwide and it has many beneficial properties, including antimicrobial. However, in this plant, the chemical diversity of the essential oil is very pronounced. The aim of this work was to process the GC-MS results of four samples of H. italicum essential oil of Serbian origin by chemometric tools, and evaluate the antimicrobial activity in vitro and in silico. Overall, 47 compounds were identified, the most abundant were γ-curcumene, α-pinene, and ar-curcumene, followed by α-ylangene, neryl acetate, trans-caryophyllene, italicene, α-selinene, limonene, and italidiones. Although the four samples of H. italicum essential oil used in this study were obtained from different producers in Serbia, they belong to the type of essential oil rich in sesquiterpenes (γ-curcumene and ar-curcumene chemotype). In vitro antimicrobial potential showed that five were sensitive among ten strains of tested microorganisms: Staphylococcus aureus, Listeria monocytogenes, Bacillus cereus, Saccharomyces cerevisiae, and Candida albicans. Therefore, these microorganism models were used further for in silico molecular docking through the mechanism of ATP-ase inhibitory activity. Results showed that among all compounds from H. italicum essential oil, neryl acetate has the highest predicted binding energy. Artificial neural network modeling (ANN) showed that two major compounds γ-curcumene and α-pinene, as well as minor compounds such as trans-β-ocimene, terpinolene, terpinene-4-ol, isoitalicene, italicene, cis-α-bergamotene, trans-α-bergamotene, italidiones, trans-β-farnesene, γ-selinene, β-selinene, α-selinene, and guaiol are responsible for the antimicrobial activity of H. italicum essential oil. The results of this study indicate that H. italicum essential oil samples rich in γ-curcumene, α-pinene, and ar-curcumene cultivated in Serbia (Balkan) have antimicrobial potential both in vitro and in silico. In addition, according to ANN modeling, the proportion of neryl acetate and other compounds detected in these samples has the potential to exhibit antimicrobial activity. DOI: 10.3390/antibiotics13060499 PMCID: PMC11201240 PMID: 38927166 Conflict of interest statement: The authors declare no conflict of interest. 3. Nat Prod Res. 2024 May 30:1-19. doi: 10.1080/14786419.2024.2357662. Online ahead of print. Bio-active compounds and major biomedical properties of basil (Ocimum basilicum, lamiaceae). Vassilina G(1), Sabitova A(2), Idrisheva Z(3), Zhumabekova A(4), Kanapiyeva F(1), Orynbassar R(5), Zhamanbayeva M(3), Kamalova M(6), Assilbayeva J(7), Turgumbayeva A(8), Abilkassymova A(9). Author information: (1)Department of Physical Chemistry, Catalysis and Petrochemistry, Faculty of Chemistry and Chemical Technology, Al-Farabi Kazakh National University, Almaty, Kazakhstan. (2)Department of Chemical Technology and Ecology, Shakarim University of Semey, Semey, Kazakhstan. (3)D. Serikbayev East, Kazakhstan Technical University, Ust-Kamenogorsk, Kazakhstan. (4)Department of Chemistry, Chemical Technology and Ecology, Faculty of Technology, Kazakh University of Technology and Business, Astana, Kazakhstan. (5)Department of Chemistry and Chemical Technology, K.Zhubanov Aktobe Regional University, Aktobe, Kazakhstan. (6)Faculty of Biology and Biotechnology, Al-Farabi Kazakh National University, Almaty, Kazakhstan. (7)Department of Pharmaceutical Disciplines, Astana Medical University, Astana, Kazakhstan. (8)Higher School of Medicine, Al-Farabi Kazakh National University, Almaty, Kazakhstan. (9)School of Pharmacy, Asfendiyarov Kazakh National Medical University, Almaty, Kazakhstan. Due to the numerous health benefits and therapeutic properties, herbs and plant metabolites/extracts are gaining popularity. This is particularly evident in the current era of drug resistance and the adverse effects of chemical drugs. Ocimum basilicum, also known as basil, has been extensively studied for its pharmacological benefits, including antimicrobial, antifungal, antioxidant, anti-inflammatory, antiviral, and wound healing properties. As a result, this plant has the potential to treat a wide range of diseases in both humans and animals. Ocimum basilicum contains various bioactive chemical compounds, such as neryl acetate, 1,8-cineole, p-allylanisole, geraniol, methyl eugenol, methyl chavicol, and trans-α-bergamotene. The latest advancements in technology can be utilised to enhance the beneficial properties of raw Ocimum basilicum extract. This review compiles and presents the profile of phytocomponents and pharmacological properties of Ocimum basilicum. The findings presented here will contribute to further research on this remarkable herb, aiming to develop effective pharmaceutical solutions for various health issues in humans and animals. DOI: 10.1080/14786419.2024.2357662 PMID: 38813679 4. Plants (Basel). 2024 Mar 24;13(7):939. doi: 10.3390/plants13070939. Variation in the Floral Scent Chemistry of Nymphaea 'Eldorado', a Valuable Water Lily, with Different Flowering Stages and Flower Parts. Zhou Q(1)(2), Zhao F(3), Shi M(4), Zhang H(2), Zhu Z(2). Author information: (1)College of Environmental Ecology, Jiangsu Open University, Nanjing 210036, China. (2)College of Landscape Architecture, Nanjing Forestry University, Nanjing 210037, China. (3)College of Architectural Engineering, Jiangsu Open University, Nanjing 210036, China. (4)State Key Laboratory of Subtropical Silviculture, Zhejiang Agriculture and Forestry University, Hangzhou 311300, China. Nymphaea 'Eldorado', a valuable water lily, is a well-known fragrant plant in China. Studying the temporal and spatial characteristics of the floral components of this plant can provide a reference for the further development and utilization of water lily germplasm resources. In this study, headspace solid-phase microextraction (HS-SPME) combined with gas chromatography-mass spectrometry (GC-MS) was used to explore the types and relative contents of floral components at different flowering stages (S1: bud stage; S2: initial-flowering stage; S3: full-flowering stage; S4: end-flowering stage) and in different floral organs of N. 'Elidorado', combined with the observation of the microscopic structure of petals. A total of 60 volatile organic compounds (VOCs) were detected at different flowering stages, and there were significant differences in floral VOCs at different flowering stages and in different flower organs. The volatile compounds of N. 'Eldorado' can be divided into seven chemical classes,, namely, alkenes, alcohols, esters, aldehydes, ketones, alkanes, and others; the most common were alkenes and alkanes. A total of 39, 44, 47, and 42 volatile compounds were detected at S1, S2, S3, and S4. The VOCs present in high concentrations include benzaldehyde, benzyl alcohol, benzyl acetate, trans-α-bergamotene, α-curcumene, cis-α-farnesene, and so on. The types and total contents of volatiles at the full-flowering stage were higher than at other flowering stages. Comparing the VOCs in different parts of flower organs, it was found that the contents of alcohols, esters, and aldehydes were greatest in the petals, the alkenes in stamens were abundant with a relative content of up to 54.93%, and alkanes in the pistil were higher than in other parts. The types and total contents of volatiles in the stamens of N. 'Eldorado' were higher than those in other flower organs; they were the main part releasing fragrance. The observation of petal microstructure revealed that the size and quantity of the papillae on the epidermises of petals, the number of intracellular plastids, and the aggregates of floral components (osmophilic matrix granules) were significantly higher at the full-flowering stage than at the other flowering stages. This study suggested the main flowering stage and location at which the floral VOCs are released by N. 'Eldorado' and provided a reference for guiding the breeding of this water lily, exploring genetic patterns and developing related products. DOI: 10.3390/plants13070939 PMCID: PMC11013332 PMID: 38611469 Conflict of interest statement: The authors declare no conflicts of interest. 5. Physiol Plant. 2024 Jan-Feb;176(1):e14216. doi: 10.1111/ppl.14216. Comparative analysis of defensive secondary metabolites in wild teosinte and cultivated maize under flooding and herbivory stress. Mleziva AD(1), Ngumbi EN(1). Author information: (1)Department of Entomology, University of Illinois Urbana-Champaign, Urbana, IL, USA. Climate change is driving an alarming increase in the frequency and intensity of abiotic and biotic stress factors, negatively impacting plant development and agricultural productivity. To survive, plants respond by inducing changes in below and aboveground metabolism with concomitant alterations in defensive secondary metabolites. While plant responses to the isolated stresses of flooding and insect herbivory have been extensively studied, much less is known about their response in combination. Wild relatives of cultivated plants with robust stress tolerance traits provide an excellent system for comparing how diverse plant species respond to combinatorial stress, and provide insight into potential germplasms for stress-tolerant hybrids. In this study, we compared the below and aboveground changes in the secondary metabolites of maize (Zea mays) and a flood-tolerant wild relative Nicaraguan teosinte (Zea nicaraguensis) in response to flooding, insect herbivory, and their combination. Root tissue was analyzed for changes in belowground metabolism. Leaf total phenolic content and headspace volatile organic compound emission were analyzed for changes in aboveground secondary metabolism. Results revealed significant differences in the root metabolome profiles of teosinte and maize. Notably, the accumulation of the flavonoids apigenin, naringenin, and luteolin during flooding and herbivory differentiated teosinte from maize. Aboveground, terpenes, including trans-α-bergamotene and (E)-4,8-dimethylnona-1,3,7-triene, shaped compositional differences in their volatile profiles between flooding, herbivory, and their combination. Taken together, these results suggest teosinte may be more tolerant than maize due to dynamic metabolic changes during flooding and herbivory that help relieve stress and influence plant-insect interactions. © 2024 The Authors. Physiologia Plantarum published by John Wiley & Sons Ltd on behalf of Scandinavian Plant Physiology Society. DOI: 10.1111/ppl.14216 PMID: 38366721 [Indexed for MEDLINE]