Worldwide, there are plants known as psychoactive plants that naturally contain psychedelic active components. They have a high concentration of neuroprotective substances that can interact with the nervous system to produce psychedelic effects. Despite these plants' hazardous potential, recreational use of them is on the rise because of their psychoactive properties. Early neuroscience studies relied heavily on psychoactive plants and plant natural products (NPs), and both recreational and hazardous NPs have contributed significantly to the understanding of almost all neurotransmitter systems. Worldwide, there are many plants that contain psychoactive properties, and people have been using them for ages. Psychoactive plant compounds may significantly alter how people perceive the world.
1. Front Nutr. 2024 Oct 11;11:1369700. doi: 10.3389/fnut.2024.1369700. eCollection 2024. Feasibility and assessment of self-reported dietary recalls among newly diagnosed multiple sclerosis: a quasi-experimental pilot study. Saxby SM(1)(2), Ehlinger MA(1), Brooks L(1), Titcomb TJ(1), Ten Eyck P(3), Rubenstein LM(4), Bisht B(1), Shemirani F(1), Gill C(5), Kamholtz J(5), Snetselaar LG(4), Wahls TL(1). Author information: (1)Department of Internal Medicine, University of Iowa, Iowa City, IA, United States. (2)Department of Community and Family Medicine, Dartmouth Health, Lebanon, NH, United States. (3)Institute for Clinical and Translational Science, University of Iowa, Iowa City, IA, United States. (4)Department of Epidemiology, University of Iowa, Iowa City, IA, United States. (5)Department of Neurology, University of Iowa Hospital and Clinics, Iowa City, IA, United States. BACKGROUND: Individuals who are newly diagnosed with clinically isolated syndrome (CIS) or relapsing-remitting multiple sclerosis (RRMS) may choose not to undergo disease-modifying therapies (DMTs) due to concerns about expenses or potential adverse effects. Thus, many individuals will opt for alternative therapies, such as dietary modifications. Among these dietary approaches, the modified Paleolithic elimination diet has shown promise for improving MS-related symptoms; however, restriction of certain food groups can lead to inadequate intake of nutrients. METHODS: Three-day self-reported 24-h dietary recalls using the Automated Self-Administered 24-h (ASA24) Dietary Assessment Tool were assessed during a 12-month quasi-experimental (i.e., non-randomized) trial among individuals who either voluntarily declined DMTs and received health behavior (HB) intervention, (n = 29) or included DMTs and opted for the standard of care (SOC; n = 15). Participants in the HB group received a multimodal intervention that included dietary modifications, a walking program, and breathing exercises. Usual intake of each micronutrient was estimated and then evaluated with the estimated average requirement (EAR)-cut point method. RESULTS: At 12 months, >80% of both HB and SOC groups completed 3 days of the self-reported 24-h recalls, indicating the potential feasibility of ASA24. From baseline to 12 months, the HB group had a decreased mean ratio in total grains (0.64; 95% CI 0.43-0.93; p = 0.02) and added sugars (0.52; 95% CI 0.35-0.75; p ≤ 0.001), and an increased mean ratio intake of cured meats (1.74; 95% CI 1.05-2.90; p = 0.04); whereas, the SOC group had a decreased mean ratio intake for beef, veal, pork, lamb, and game meat (0.60; 95% CI 0.40-0.90; p = 0.01). At baseline, both groups had high proportions with inadequate intake of vitamin E and calcium. The SOC group also had a high proportion with inadequate intake of vitamin D. By 12-months, the HB group exhibited severe proportions of nutrient inadequacies (>20% of the group) for vitamin D (43.5%), vitamin E (29.1%), calcium (69.9%), and copper (27.8%). The SOC group, following their own diet, had inadequacies for all the same micronutrients, except for copper, as the HB group. The SOC group also had additional inadequacies: vitamin A (21.3%), thiamin (26.3%), riboflavin (24.2%), folate (24.8%), vitamin B12 (27.8%), and zinc (28.2%). CONCLUSION: Compared to the usual diet, adhering to the modified Paleolithic elimination diet, as a component of a 12-month multimodal intervention, may lead to reduced consumption of specific food groups, such as added sugars, as well as decreased risk of severe proportions of inadequacy for certain nutrients. The utilization of the ASA24 for acquiring dietary recalls from participants with MS may be feasible for future studies. CLINICAL TRIAL REGISTRATION: clinicaltrials.gov identifier NCT04009005. Copyright © 2024 Saxby, Ehlinger, Brooks, Titcomb, Ten Eyck, Rubenstein, Bisht, Shemirani, Gill, Kamholtz, Snetselaar and Wahls. DOI: 10.3389/fnut.2024.1369700 PMCID: PMC11502390 PMID: 39464680 Conflict of interest statement: TW personally follows and promotes the Wahls™ diet. She has equity interest in the following companies: Terry Wahls LLC; TZ Press LLC; The Wahls Institute, PLC; FBB Biomed Inc.; Levels Health Inc., Foogal Inc. and the website http://www.terrywahls.com. She also owns the copyright to the books Minding My Mitochondria (2nd Edition) and The Wahls Protocol, The Wahls Protocol Cooking for Life, and the trademarks The Wahls Protocol® and Wahls™ diet, Wahls Paleo™ diet, and Wahls Paleo Plus™ diets, and Wahls Behavior Change™. She has completed grant funding from the National Multiple Sclerosis Society for the Dietary Approaches to Treating Multiple Sclerosis Related Fatigue Study. She has financial relationships with Vibrant America LLC, Standard Process Inc., MasterHealth Technologies Inc., Foogal Inc., and the Institute for Functional Medicine Inc. She receives royalty payments from Penguin Random House. TW has conflict of interest management plans in place with the University of Iowa and the Iowa City Veteran’s Affairs Medical Center. The remaining authors declare that the research was conducted in the absence of any commercial or financial relationships that could be construed as a potential conflict of interest. The handling editor SP declared a past co-authorship with the authors TT and TW. 2. Ecol Evol. 2024 Oct 25;14(10):e70478. doi: 10.1002/ece3.70478. eCollection 2024 Oct. The Implications of Atlantic Salmon (Salmo salar L.) Fatty Acid Profiles for Their Thiamine Status. Todisco V(1), Hauber MM(1), Brett MT(2), Axén C(3), Hindar K(4), Tibblin P(1), Hylander S(1). Author information: (1)Centre for Ecology and Evolution in Microbial Model Systems (EEMiS) Linnaeus University Kalmar Sweden. (2)Department of Civil and Environmental Engineering (CEE) University of Washington Seattle Washington USA. (3)Swedish Veterinary Agency (SVA) Uppsala Sweden. (4)Norwegian Institute for Nature Research (NINA) Trondheim Norway. Thiamine deficiency is an ongoing issue across the Northern Hemisphere, causing reproductive failure in multiple salmonid populations. In the Baltic Sea, a large brackish water system in northern Europe, previous research has suggested that this deficiency is associated with lipid-rich diets with a high proportion of docosahexaenoic acid (DHA, 22:6n-3). The mechanism proposed is that a diet abundant in highly unsaturated fatty acids, such as DHA, depletes thiamine as an antioxidant defense in adult salmonids, rather than allocating thiamine to the offspring. In light of this existing hypothesis, we here explore the relationship between diet history and the related fatty acid (FA), profiles, and thiamine status of Atlantic salmon (Salmo salar L.) in three systems: the Baltic Sea, the North Atlantic Ocean, and Lake Vänern. Atlantic salmon inhabiting each system is known to have unique feeding histories and thiamine status. Our results showed that despite extensive sampling effort and distinct FA profiles, indicative of their diverse diets, there were no correlations between any FAs, including DHA, and the thiamine status of these populations. This finding does not support the above-mentioned hypothesis that diets rich in easily oxidized FAs would lead to lower thiamine concentrations in salmon tissues. Additionally, we found that changes in the salmon FA profiles throughout their life cycle are consistent for both low-thiamine populations from the Baltic Sea and medium-thiamine populations from North Atlantic Ocean, suggesting that these changes might not be involved in thiamine deficiency development. © 2024 The Author(s). Ecology and Evolution published by John Wiley & Sons Ltd. DOI: 10.1002/ece3.70478 PMCID: PMC11511624 PMID: 39463742 Conflict of interest statement: The authors declare no conflicts of interest. 3. Commun Biol. 2024 Oct 17;7(1):1345. doi: 10.1038/s42003-024-07008-5. Insights into the cotranscriptional and translational control mechanisms of the Escherichia coli tbpA thiamin pyrophosphate riboswitch. Grondin JP(1)(2), Geffroy M(1)(3)(4), Simoneau-Roy M(1)(3)(5), Chauvier A(1)(6), Turcotte P(1)(7), St-Pierre P(1), Dubé A(1)(8), Moreau J(1), Massé E(3), Penedo JC(9)(10), Lafontaine DA(11). Author information: (1)Department of Biology, Faculty of Science, Université de Sherbrooke, Sherbrooke, QC, Canada. (2)Canadian Food Inspection Agency, Ottawa, ON, Canada. (3)Department of Biochemistry and Functional Genomics, Université de Sherbrooke, Sherbrooke, QC, Canada. (4)Delpharm Boucherville, Boucherville, QC, Canada. (5)Cégep de Saint-Hyacinthe, Saint-Hyacinthe, QC, Canada. (6)Single Molecule Analysis Group, Department of Chemistry, University of Michigan, Ann Arbor, MI, 48109, USA. (7)Unité de recherche clinique et épidémiologique, CIUSSS de l'Estrie, Sherbrooke, QC, Canada. (8)Département de médecine de famille et de médecine d'urgence, Université de Sherbrooke, Sherbrooke, QC, Canada. (9)Centre of Biophotonics, Laboratory for Biophysics and Biomolecular Dynamics, SUPA School of Physics and Astronomy, University of St. Andrews, St Andrews, UK. (10)Centre of Biophotonics, Laboratory for Biophysics and Biomolecular Dynamics, Biomedical Sciences Research Complex, School of Biology, University of St. Andrews, St. Andrews, UK. (11)Department of Biology, Faculty of Science, Université de Sherbrooke, Sherbrooke, QC, Canada. daniel.lafontaine@usherbrooke.ca. Riboswitches regulate gene expression by modulating their structure upon metabolite binding. These RNA orchestrate several layers of regulation to achieve genetic control. Although Escherichia coli riboswitches modulate translation initiation, several cases have been reported where riboswitches also modulate mRNA levels. Here, we characterize the regulation mechanisms of the thiamin pyrophosphate (TPP) tbpA riboswitch in E. coli. Our results indicate that the tbpA riboswitch modulates both levels of translation and transcription and that TPP sensing is achieved more efficiently cotranscriptionally than post-transcriptionally. The preference for cotranscriptional binding is also observed when monitoring the TPP-dependent inhibition of translation initiation. Using single-molecule approaches, we observe that the aptamer domain freely fluctuates between two main structures involved in TPP recognition. Our results suggest that translation initiation is controlled through the ligand-dependent stabilization of the riboswitch structure. This study demonstrates that riboswitch cotranscriptional sensing is the primary determinant in controlling translation and mRNA levels. © 2024. The Author(s). DOI: 10.1038/s42003-024-07008-5 PMCID: PMC11487190 PMID: 39420148 [Indexed for MEDLINE] Conflict of interest statement: The authors declare no competing interests. 4. Anim Biotechnol. 2024 Nov;35(1):2414299. doi: 10.1080/10495398.2024.2414299. Epub 2024 Oct 16. Full-length 16S rRNA gene amplicon analysis of gut microbiota in pigs fed with different diets in growing and finishing stages. Wang HS(1), Shih SY(2), Huang YL(1), Chang CC(1), Tsai H(3). Author information: (1)Eastern Region Branch, Taiwan Livestock Research Institute, Ministry of Agriculture, Taitung City, Taiwan. (2)Kaohsiung Veterans General Hospital, Kaohsiung, Taiwan. (3)Department of Biomedicine, Aarhus University, Denmark. The present study utilized full-length 16S rRNA gene sequencing to investigate the impact of dietary protein content on the composition and function of gut microbiota, and to analyze the gut microbiota of pigs in the growing (30 kg) and finishing (120 kg) stages under different feeding conditions. The results indicated that the gut microbiota was significantly different between pigs fed high- and low-protein diets. Comparing fecal samples from pigs at 30 and 120 kg, pigs at 30 kg showed a significant increase in the relative abundance of Clostridium butyricum, whereas at 120 kg, the abundance of Lactobacillus reuteri and Lactobacillus johnsonii decreased. To access the functional profiles and metabolic pathways based on amplicon sequence variants (ASVs), the microbiome of the 120 kg exhibited significant enrichments in Kyoto Encyclopedia of Genes and Genomes (KEGG) pathways related to metabolism-related category, including Alanine, aspartate and glutamate metabolism, Tyrosine and Thiamin metabolism, and Inositol phosphate metabolism. Meanwhile, analysis using the MetaCyc database showed that the metabolic pathways of the 30 kg group were significantly distinct when compared to the 120 kg of fecal samples. Overall, the findings indicated that the gut microbiota composition and function in the 30 and 120 kg fecal samples were markedly shaped by different dietary protein levels. DOI: 10.1080/10495398.2024.2414299 PMID: 39412349 [Indexed for MEDLINE] 5. Am J Physiol Cell Physiol. 2024 Oct 14. doi: 10.1152/ajpcell.00484.2024. Online ahead of print. IQGAP-2: A novel interacting partner for the Human Colonic Thiamin Pyrophosphate Transporter (hcTPPT). Ramamoorthy K(1), Sabui S(2), Kim G(3), Fleckenstein JM(4), Sheikh A(4), Said HM(1). Author information: (1)Physiology and Biophysics, University of California, Irvine, Irvine, CA, United States. (2)Department of Physiology and Biophysics, University of California, Irvine, Irvine, CA, United States. (3)University of California, Irvine, United States. (4)Department of Medicine, Washington University in St. Louis, St. Louis, MO, United States. The human colonic thiamin pyrophosphate transporter (hcTPPT) mediates the uptake of the microbiota-generated and phosphorylated form of vitamin B1 (i. e., thiamin pyrophosphate) in the large intestine. Expression of hcTPPT along the absorptive tract is restricted to the large intestine and the transporter is exclusively localized at the apical membrane domain of the polarized epithelial cells/colonocytes. Previous studies have characterized different physiological/pathophysiological aspects of the hcTPPT system, but nothing is currently known on whether the transporter has interacting partner(s) that affects its physiology/biology. We addressed this issue using a Y2H to screen a human colonic cDNA library, and have identified 3 putative interactors, namely IQGAP-2, SNX-6 and DMXL-1. Focusing on IQGAP-2 (whose expression in human colonocytes is the highest), we found (using fluorescent microscopy imaging and co-immunoprecipitation approaches) the putative interactor to co-localize with hcTPPT, and to directly interact with the transporter. Also, over-expressing IQGAP-2 in NCM460 cells and in human primary differentiated colonoid monolayers was found to lead to significant (P < 0.01) induction in TPP uptake, while it's knocking down (using gene-specific siRNAs) caused significant (P < 0.01 & < 0.05) decrease in uptake. Furthermore, over-expressing IQGAP-2 in NCM460 cells was found to lead to a significant enhancement in hcTPPT protein stability. Finally, we found the expression of IQGAP-2 to be markedly suppressed in conditions/factors that negatively impact colonic TPP uptake. These results identify the IQGAP-2 as an interacting partner with the hcTPPT in human colonocytes and show that this interaction has physiological and biological consequences. DOI: 10.1152/ajpcell.00484.2024 PMID: 39401425